Aflatoxin is a naturally occurring toxin that can be found in certain foods. While it is not harmful in small amounts, ingesting large quantities of aflatoxin can lead to serious health problems, including liver damage and cancer.
Aflatoxin contamination is most common in crops such as corn and peanuts, but it can also be found in other food items such as dairy products, nuts, and spices. Ingesting contaminated food can lead to aflatoxicosis, a condition that can be fatal if left untreated.
If you suspect that you have consumed food contaminated with aflatoxin, it is important to seek medical attention immediately. treatment of aflatoxicosis typically includes hospitalization, IV fluids, and liver transplant, if necessary.